The problem

Restaurant owners are drowning in data — and have no time to read it.

Invoices pile up in an inbox. Sales sit in the POS. Bank statements, payroll, delivery payouts — each in its own silo, in its own format. By the time you stitch it together, the month is gone and the margin with it. The numbers that matter are buried under the ones that don't.

How Overa works

Three layers, stacked on top of each other.

01

Trusted data

Overa ingests your invoices, sales, bank statements and payroll, then cleans and reconciles them into one canonical source of truth.

02

Smart alerts

It watches prices, margins, stock and cash continuously — and surfaces the few things that actually need your attention.

03

Natural language chat

Ask anything about your restaurant in plain English. Overa reads your real data and answers — and can take actions for you.

What it connects to

Plug in the tools you already use.

Square POS

Sales & labour

Email invoices

Auto-extracted with AI

Bank statements

BOQ, Amex & more

Uber Eats

Delivery payouts

Xero

Payroll

What you get

The whole back office, working while you sleep.

Live P&L

Revenue, COGS, labour and net profit — assembled automatically.

Price alerts

Know the moment a supplier hikes a price by more than 10%.

Supplier ledger

Who you owe, how much, and how overdue — at a glance.

Recipe margins

See exactly how a price spike eats into each dish's margin.

Weekly digest

A plain-English summary of the week, every Monday morning.

O.

Start onboarding

Chat with Overa for two minutes — it'll set everything up.

Let's go